Contact Us

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Our Address

Jl. Bumbak Dauh No. 8, Kerobokan, Kuta Utara, Badung, Bali

Phone & Email

+6281803080808

jumanji.bali.2025@gmail.com

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Host Your
Next Event at Jumanji

Planning a birthday, private dinner, or company gathering? With seating for up to 200 guests, our team will help design a customized dining experience with curated menus and décor.

Plan Your Event
Before you book

Have Questions? We’ve Got Answers!


Jumanji Bali is a casual dining restaurant in Umalas offering international comfort food with a Balinese twist. The menu blends global favorites like pasta, burgers, and wood-fired pizza with local island flair.

We’re located in Umalas, Bali — right between Seminyak and Canggu. You can easily find us on Google Maps by searching “Jumanji Bali Restaurant Umalas.”

Yes, Jumanji Bali offers a wide range of vegetarian and vegan dishes including Tandoori Cauliflower, Creamy Mushroom Tagliatelle, and fresh tropical salads made with local ingredients.

Absolutely. Our Jungle Lounge Bar serves handcrafted cocktails and mocktails like the Umalas Sunset, Jungle Negroni, and Espresso Arak Martini — making us one of the best cocktail bars in Umalas.

Yes, you can easily book a table online through our website’s Reservations page or via WhatsApp. We recommend booking in advance for weekends or dinner time.

Yes, we host private events, birthdays, and corporate gatherings for up to 200 guests. Our team can customize menus, décor, and seating to create a memorable experience.

We’re open Monday to Thursday from 10:00 AM to 10:00 PM, and Friday to Sunday from 8:00 AM to 11:00 PM — perfect for brunch, lunch, or sunset dining.

Yes, we provide free on-site parking for both cars and scooters. Our convenient Umalas location makes parking simple and stress-free.

Definitely! With a spacious 200-seat layout, kids’ menu, and relaxed atmosphere, Jumanji Bali is perfect for families, couples, and groups.

Jumanji Bali combines international flavors, Balinese hospitality, and a vibrant jungle-chic setting. It’s more than a restaurant — it’s a global dining experience with island soul.